Podcasts Health Küchen-Funk
Küchen-Funk

Küchen-Funk

226 episodes

Zwei Köche reden übers Essen, kochen und all die anderen Dinge, die Menschen umtreiben, die sich jeden Tag mit Lebensmitteln, deren Zubereitung wie auch ihrem Verzehr, beschäftigen.

Podcasts

K-F-285 Weihnachten - Kulinarische Eskalation

Published: Dec. 24, 2023, 7 a.m.
Duration: 1 hour 34 minutes 10 seconds

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K-F-284 Vorweihnachtsideen & ganz viel Pizza

Published: Dec. 8, 2023, 7 a.m.
Duration: 1 hour 6 minutes 48 seconds

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K-F-283 Spain Fusion Dinner & Koch des Jahres 2023

Published: Nov. 26, 2023, 10:40 a.m.
Duration: 1 hour 22 minutes 37 seconds

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K-F-282 Koln & Rotterdam - Stadte kullinarisch entdecken

Published: Nov. 9, 2023, 1:42 p.m.
Duration: 1 hour 18 minutes 53 seconds

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K-F-281 Dosenbier Rulez! Ein Besuch bei der Stroom Brauerei in Gent

Published: Oct. 20, 2023, 7 a.m.
Duration: 46 minutes 10 seconds

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K-F-280 Gent kullinarisch entdecken Teil 02

Published: Oct. 6, 2023, 8:02 a.m.
Duration: 1 hour 33 minutes 52 seconds

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K-F-279 Gent kullinarisch entdecken Teil 01

Published: Sept. 22, 2023, 10 a.m.
Duration: 1 hour 22 minutes 48 seconds

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K-F-278 Meatup und sehr viel Schwein

Published: Sept. 8, 2023, 7 a.m.
Duration: 39 minutes 11 seconds

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K-F-277 Urlaubsruckblick Osterreich

Published: Aug. 25, 2023, 8 a.m.
Duration: 1 hour 7 minutes 22 seconds

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K-F-276 Bella Italia - Martins Roadtrip durch Norditalien

Published: Aug. 4, 2023, 7 a.m.
Duration: 1 hour 45 minutes 4 seconds

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K-F-275 Interview mit Roberto di Frosty von Frosty Pizza

Published: July 21, 2023, 9 a.m.
Duration: 1 hour 9 minutes 4 seconds

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K-F-274 Sommer-Snacks, Summer-Jam & Sommer-Bier

Published: July 7, 2023, 7 a.m.
Duration: 1 hour 22 minutes 33 seconds

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K-F-273 Neues von der spoga+gafa & viel Pizza

Published: June 23, 2023, 2 p.m.
Duration: 1 hour 3 minutes 40 seconds

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K-F-272 Brot backen, schnelles Huhn und Austern

Published: June 2, 2023, 7 a.m.
Duration: 36 minutes 40 seconds

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K-F-271 Zu Gast: Jo Semola - The Art of Baking

Published: May 12, 2023, 8:52 a.m.
Duration: 1 hour 5 minutes 57 seconds

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K-F-270 Wir planen eine Kuche...

Published: April 28, 2023, 8 a.m.
Duration: 1 hour 5 minutes 24 seconds

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K-F-269 Die kulinarische Doppelmoral

Published: April 14, 2023, 11 a.m.
Duration: 1 hour 25 minutes 47 seconds

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K-F-268 Es ist Barlauchzeit!!!

Published: March 31, 2023, 7 a.m.
Duration: 1 hour 19 minutes 49 seconds

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K-F-267 KIs in der Kulinarik und der Gastronomie

Published: March 17, 2023, 11 a.m.
Duration: 1 hour 25 minutes 3 seconds

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K-F-266 Fastenzeit, Pizza & fertig Food von Trinkmahlzeiten bis Tiefkuhl

Published: March 3, 2023, 2:30 p.m.
Duration: 1 hour 47 minutes 29 seconds

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K-F-265 Martin unterwegs von der Ambiente in Frankfurt

Published: Feb. 10, 2023, 7 a.m.
Duration: 30 minutes 13 seconds

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K-F-264 Sturmwaffel, Insekten und viel mit Mehl

Published: Jan. 27, 2023, 11:05 a.m.
Duration: 1 hour 45 minutes 18 seconds

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K-F-263 Frohes Neues Jahr

Published: Jan. 13, 2023, 10:07 a.m.
Duration: 44 minutes 27 seconds

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K-F-262 Frohe Weihnachten

Published: Dec. 19, 2022, 7:18 a.m.
Duration: 1 hour 27 minutes 48 seconds

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K-F-261 Die Butter Bengel

Published: Dec. 2, 2022, 2:15 p.m.
Duration: 1 hour 19 minutes 18 seconds

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K-F-260 Mettbrotchen-Gate, Kalbfleisch und neue Kuchen

Published: Nov. 18, 2022, 11:25 a.m.
Duration: 1 hour 24 minutes 42 seconds

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K-F-259 Festes Fett und ganz viele Butter Boards

Published: Nov. 4, 2022, 10:25 a.m.
Duration: 1 hour 17 minutes 24 seconds

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K-F-258 Herbstferien mit jeweils 5 Fragen

Published: Oct. 14, 2022, 1 p.m.
Duration: 32 minutes 29 seconds

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K-F-257 Butter aus dem Airfryer

Published: Sept. 30, 2022, 2 p.m.
Duration: 1 hour 39 minutes 54 seconds

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K-F-256 Rund um die Pizza

Published: Sept. 16, 2022, 3 p.m.
Duration: 2 hours 6 minutes 54 seconds

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K-F-255 Zuruck aus dem Sommer-Urlaub

Published: Sept. 9, 2022, 2 p.m.
Duration: 42 minutes 10 seconds

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K-F-254 Supperclub Ruckblick & BBQ Restaurants

Published: Aug. 14, 2022, 7 a.m.
Duration: 1 hour 37 minutes 18 seconds

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K-F-253 Pizza, italienische Supermarkte, scharfe Tacos und BBQ

Published: July 17, 2022, 7 a.m.
Duration: 1 hour 40 minutes 30 seconds

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K-F-252 Kulinarische Reise nach Sizilien

Published: June 19, 2022, 7:27 a.m.
Duration: 1 hour 39 minutes 16 seconds

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K-F-251 Special Edition: Interviews aus Flandern - Westvleteren & Dierendonk

Published: June 12, 2022, 5 a.m.
Duration: 52 minutes 55 seconds

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K-F-250 #meatflanders2022 - Teil 02

Published: June 5, 2022, 7 a.m.
Duration: 1 hour 53 minutes 47 seconds

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K-F-249 #meatflanders2022 - Teil 01

Published: May 15, 2022, 7 a.m.
Duration: 1 hour 39 minutes 51 seconds

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K-F-248 Menschen die Koriander Essen kriegen das nicht!

Published: May 1, 2022, 7 a.m.
Duration: N/A

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K-F-247 Ostern, Pizza und uberraschende Treffen

Published: April 6, 2022, 12:30 p.m.
Duration: N/A

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K-F-246 Sieben von Zehn

Published: March 20, 2022, 7 a.m.
Duration: N/A

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K-F-245 Gamechanger? Butter!

Published: March 6, 2022, 7 a.m.
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K-F-244 Einfach mal ein Fasschen kaufen!

Published: Feb. 20, 2022, 7 a.m.
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K-F-243 Sonntagsbraten, Tortillas & ein paar Kuchen-Fails

Published: Feb. 6, 2022, 7 a.m.
Duration: N/A

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K-F-242 Martins Paris Reise und quer durch Deutschland mit vielen Tips

Published: Jan. 23, 2022, 7 a.m.
Duration: N/A

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K-F-241 Grillen 2022 Camillo von Don Caruso BBQ

Published: Jan. 9, 2022, 7 a.m.
Duration: N/A

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K-F-240 Frohe Weihnachten

Published: Dec. 24, 2021, 7 a.m.
Duration: N/A

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K-F-239 Advent, Advent, der Adventskalender brennt!

Published: Dec. 10, 2021, 7:09 a.m.
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K-F-238 Hungrig im Schlaf

Published: Nov. 28, 2021, 7 a.m.
Duration: N/A

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K-F-237 Foodtour Dusseldorf 2021

Published: Nov. 14, 2021, 7 a.m.
Duration: N/A

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K-F-236 Brot, Ahrtal, Pizza und Martinsgans

Published: Nov. 3, 2021, 9:39 p.m.
Duration: N/A

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K-F-235 Ruckblick: Chefsache Dusseldorf 2021

Published: Oct. 10, 2021, 7 a.m.
Duration: N/A

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K-F-234 Die Leckerste Idee Deutschlands

Published: Sept. 26, 2021, 7 a.m.
Duration: N/A

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K-F-233 Fluttagebuch - Jahrhunderthochwasser im Ahrtal 2021

Published: Sept. 10, 2021, 1:21 p.m.
Duration: N/A

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K-F-232 Yeah, ich habe Nacken! (Kann Spuren von Rind enthalten)

Published: July 11, 2021, 7 a.m.
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K-F-231 Jetzt wird abgespargelt!

Published: June 27, 2021, 7 a.m.
Duration: N/A

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K-F-230 Schwalbennester, veganes Fast-Food & franzosische Kuche

Published: June 13, 2021, 7 a.m.
Duration: N/A

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K-F-229 Kurzes Hallo aus dem Urlaub

Published: June 1, 2021, 8:18 p.m.
Duration: N/A

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K-F-228 Gastro-Restart und dazu viel Mayo, Gyoza & Spargel!

Published: May 16, 2021, 7 a.m.
Duration: N/A

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K-F-227 Spirit Trends 2021, Grillen und ganze Huhner vom Bauernhof

Published: May 2, 2021, 7 a.m.
Duration: N/A

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K-F-226 Anspargeln & Fast-Food

Published: April 18, 2021, 7 a.m.
Duration: N/A

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K-F-225 Frohe Ostern

Published: April 3, 2021, 7 a.m.
Duration: N/A

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K-F-224 Grillen 2021 - Camillo von Don Caruso BBQ

Published: March 21, 2021, 7 a.m.
Duration: N/A

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K-F-223 Kitchen Impossible & Rezepte

Published: March 14, 2021, 7 a.m.
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K-F-222 Lass mal Essen bestellen...

Published: Feb. 28, 2021, 7 a.m.
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K-F-221 Interview mit Gewurzjager Patrick Hahnel von Spice for Life

Published: Feb. 14, 2021, 7 a.m.
Duration: N/A

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K-F-220 Live aus dem Clubhouse

Published: Jan. 31, 2021, 7 a.m.
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K-F-219 Das schlechte Image der Konservendose

Published: Jan. 17, 2021, 7 a.m.
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K-F-218 Frohe Weihnachten & Jahresruckblick

Published: Dec. 23, 2020, 4:55 p.m.
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K-F-217 Brot, Backer, Printen & kulinarische Adventskalender

Published: Dec. 13, 2020, 7 a.m.
Duration: N/A

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K-F-216 Jede Menge Pizza & etwas herzhafter Porridge

Published: Nov. 29, 2020, 7 a.m.
Duration: N/A

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K-F-215 SupperClub Togo & ein paar Nonfood-Themen

Published: Nov. 15, 2020, 7 a.m.
Duration: N/A

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K-F-214 Pizza, Cheddar, Meatballs & Corona

Published: Oct. 25, 2020, 7 a.m.
Duration: N/A

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K-F-213 Aktuelle Corona-Lage in der Gasto in Koln & Gourmetgipfel in Osterreich

Published: Oct. 11, 2020, 7 a.m.
Duration: N/A

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K-F-212 Lievito Madre & Pizza

Published: Sept. 27, 2020, 7 a.m.
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K-F-211 Konservierungsstoffe & Messer scharfen

Published: Sept. 13, 2020, 7 a.m.
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K-F-210 Ausbildungs-Restaurants & Fruhstucken gehen

Published: Aug. 30, 2020, 7 a.m.
Duration: N/A

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K-F-209 Sommeredition - Funf Fragen jeweils an Chris & Martin

Published: Aug. 16, 2020, 7 a.m.
Duration: N/A

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K-F-208 Feuerplatte, Salatrezepte zum Grillen & griechisches Essen

Published: Aug. 5, 2020, 8:03 a.m.
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K-F-207 Fritten Fritten Fritten!

Published: July 19, 2020, 7 a.m.
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K-F-206 Bisschen Dezent zu Fettig

Published: July 5, 2020, 7 a.m.
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K-F-205 - Wir feiern unser 200. Folgen Jubilaum inklusive riesen Verlosung!

Published: June 14, 2020, 7 a.m.
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K-F-204 Im Interview: Camillo von Don Caruso BBQ

Published: May 31, 2020, 7 a.m.
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K-F-203 Restart Gastro mit ordentlich Truffel druber!

Published: May 10, 2020, 7 a.m.
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K-F-202 Ahornsirup ist ne Geile Waffe

Published: April 26, 2020, 7 a.m.
Duration: N/A

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K-F-201 Frohe Ostern, Corona Update und viele leckere Tips

Published: April 11, 2020, 4:07 p.m.
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K-F-200 Nix Jubilaum - Corona & die Gastro! Schwierige Zeit!

Published: March 19, 2020, 4:25 p.m.
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K-F-199.5 Wir drucken uns vor der 200.

Published: March 1, 2020, 7 a.m.
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K-F-199 Ruckblick Supperclub No. 6 - "Schwein gehabt! Jetzt wird es Wild!

Published: Feb. 16, 2020, 7 a.m.
Duration: N/A

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K-F-198 Das verflixte siebte Jahr

Published: Feb. 2, 2020, 7 a.m.
Duration: N/A

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K-F-197 Frohes Neues mit vielen Rezept-Ideen

Published: Jan. 19, 2020, 7 a.m.
Duration: N/A

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K-F-196 Frohe Weihnachten & Chickenwings vom Pfau

Published: Dec. 15, 2019, 7 a.m.
Duration: N/A

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K-F-195 Von Unterwegs uber Foodpodcasts, SupperClub & Bonn Culinahr

Published: Dec. 1, 2019, 7 a.m.
Duration: N/A

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K-F-194 Kichererbse, Kochzeitschriften und Metzger-Sterben

Published: Nov. 21, 2019, 5:59 a.m.
Duration: N/A

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K-F-193 Doner-Gate

Published: Nov. 3, 2019, 7 a.m.
Duration: N/A

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K-F-192 Astreiner Chorizo Brand, Gin & Saumagen

Published: Oct. 20, 2019, 7 a.m.
Duration: N/A

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K-F-191 Hail the Doppekooche

Published: Oct. 9, 2019, 10:58 a.m.
Duration: N/A

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K-F-190 Teures Schwein & blodes Obst dissen

Published: Sept. 22, 2019, 7 a.m.
Duration: N/A

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K-F-189 Kulinarisches von Unterwegs... Ein Test!

Published: Sept. 15, 2019, 7 a.m.
Duration: N/A

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K-F-188 Live vom The Original Way Coke Food Festival in Berlin mit Martin

Published: Sept. 9, 2019, 7:45 p.m.
Duration: N/A

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K-F-187 Urlaubsfolge Vol. 2 - Funf Fragen an den Baconbakery

Published: Aug. 26, 2019, 8:03 p.m.
Duration: N/A

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K-F-186 Urlaubsfolge Vol. 1 - Funf Fragen an den Kuchenjungen

Published: Aug. 20, 2019, 7:53 p.m.
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K-F-185 Menu-Hopping & Buffet-Speisen

Published: July 28, 2019, 7 a.m.
Duration: N/A

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K-F-184 Urlaub, Gourmetgipfel 2019 & Soho House Berlin

Published: July 14, 2019, 7 a.m.
Duration: N/A

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K-F-183 Cookingstar 2019 Finale

Published: June 30, 2019, 7 a.m.
Duration: N/A

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K-F-182 Kulinarischer Reisebericht Kalabrien

Published: June 20, 2019, 2:27 p.m.
Duration: N/A

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K-F-181 Feiert die Esskulturen anderer Lander - und auch eure eigenen!

Published: June 4, 2019, 3:30 p.m.
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K-F-180 Alle guten Dinge sind zwei (Aufnahmen)

Published: May 19, 2019, 7 a.m.
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K-F-179 Einzug ins Finale des Cooking-Star 2019 - Teilnahme an Kochwettbewerben

Published: May 5, 2019, 7 a.m.
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K-F-178 Frohe Ostern und Reiseruckblick Irland mit Martin

Published: April 20, 2019, 7 a.m.
Duration: N/A

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K-F-177 Belgisches Food-Beer-Tasting mit Bier-Sommelier Nicolas Soenen

Published: April 7, 2019, 7 a.m.
Duration: N/A

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K-F-176 Kochen mit verruckten Zutaten und Mullvermeidung

Published: March 24, 2019, 7 a.m.
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K-F-175 Sonntagsbraten, Bergkase & Karneval

Published: March 10, 2019, 7 a.m.
Duration: N/A

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K-F-174 Antwerpen Kulinarisch #meatandbeerflandern

Published: Feb. 24, 2019, 7 a.m.
Duration: N/A

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K-F-173 Der "Taste not Waste" Supper-Club von Uwe von Highfoodlaity & Christian Mittermeier inkl. Verlosung

Published: Feb. 3, 2019, 7 a.m.
Duration: N/A

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K-F-172 Reise nach Flandern, Fernsehteam und Doppekooche

Published: Jan. 25, 2019, 7 a.m.
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K-F-171 Frohes neues Jahr - Live aus Koln

Published: Jan. 13, 2019, 7 a.m.
Duration: N/A

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K-F-170 Frohe Weihnachten & Gin-Tonic mit Lasagne-Platten umruhren!

Published: Dec. 19, 2018, 9:25 p.m.
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K-F-169 Eier, wir brauchen Eier!

Published: Dec. 2, 2018, 7 a.m.
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K-F-168 Weil es um die Wurst geht!

Published: Nov. 18, 2018, 7 a.m.
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K-F-167 Mauschen in der Kuche spielen

Published: Nov. 4, 2018, 7 a.m.
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K-F-166 Hello Spotify!

Published: Oct. 21, 2018, 7 a.m.
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K-F-165 Dutch Oven, Reis-Feedback und vieles mehr

Published: Oct. 7, 2018, 7 a.m.
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K-F-164 Reis, Reis, Baby!

Published: Sept. 23, 2018, 7 a.m.
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K-F-163 Interview mit Till Riekenbrauk

Published: Sept. 11, 2018, 8:06 p.m.
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K-F-162 Ah, ich muss weg... oder wenn es um die Wurst geht!

Published: Aug. 26, 2018, 7 a.m.
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K-F-161 Urlaubsedition 2018/02 5 Fragen an den Martin von der Baconbakery

Published: Aug. 12, 2018, 12:44 p.m.
Duration: N/A

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K-F-160 Urlaubsedition 2018/01 - 5 Fragen an den Kuchenjungen

Published: Aug. 2, 2018, 8:47 p.m.
Duration: N/A

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K-F-159 Tischwasche, WM-Aus fur die Gastronomie und jede Menge Dip-Rezepte

Published: July 8, 2018, 7 a.m.
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K-F-158 Time Raue und das Cola Menu

Published: June 24, 2018, 7 a.m.
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K-F-157 Steak-Trends, Crafbeer in Nord Korea & Ardbeg Day 2018 inkl. Interview mit Karen Fullerton

Published: June 10, 2018, 7 a.m.
Duration: N/A

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K-F-156 Fleisch vom Bauernhof, Fried Chicken & der Sommer-Cocktail 2018 - Eier, wir brauchen Eier!

Published: May 27, 2018, 7 a.m.
Duration: N/A

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K-F-155 Im Gesprach mit Camillo von DonCaruso BBQ

Published: May 8, 2018, 8:25 p.m.
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K-F-154 Txogitxu - Tschogitschu - die Oma Kuh & das Steak

Published: April 22, 2018, 9:29 p.m.
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K-F-153 San Sebastian Pintxo-Bars

Published: April 13, 2018, 11 a.m.
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K-F-152 Der fette Podcast

Published: March 25, 2018, 7 a.m.
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K-F-151 San Sebastian Social Clubs - Kochclubs - Sociedad Gastronomica

Published: March 11, 2018, 9:13 a.m.
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K-F-150 Das Vorspiel zum Jubilaum

Published: Feb. 25, 2018, 7 a.m.
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K-F-149 Ich interessiere mich nicht fur Pute

Published: Feb. 9, 2018, 7:26 a.m.
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K-F-148 Jager & die wilde Jagd nach gutem Fleisch

Published: Jan. 28, 2018, 7 a.m.
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K-F-147 Meatup_CGN 19, Bierbrauen & die Vollerei von Weihnachten bis Neujahr

Published: Jan. 12, 2018, 3:59 p.m.
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K-F-146 Frohe Weihnachten

Published: Dec. 19, 2017, 1:12 p.m.
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K-F-145 Der teuerste Pfeffer ist der den du nicht benutzt

Published: Dec. 3, 2017, 7 a.m.
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K-F-144 Bist du das kleine Bohnchen?

Published: Nov. 19, 2017, 7 a.m.
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K-F-143 Slow Food - Ahrtaler Koksjen & Sauerkraut

Published: Nov. 5, 2017, 1:11 p.m.
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K-F-142 Speckschweine & Fleischschweine

Published: Oct. 22, 2017, 9:09 a.m.
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K-F-141 Martin war in Spanien und keine Sau war da...

Published: Oct. 8, 2017, 8:57 a.m.
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K-F-140 Kochbuchproduktion & Grafschafter Zuckerrubensirup

Published: Sept. 25, 2017, 6:31 a.m.
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K-F-139 Urlaub in Kroatien & Sous vide Experimente

Published: Sept. 3, 2017, 8:01 p.m.
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K-F-138 Die neue Dry-Aged-Reifekammer von Wurst Esser

Published: Aug. 21, 2017, 8:57 p.m.
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K-F-137 5 Fragen - 5 Antworten: Urlaubsedition

Published: Aug. 7, 2017, 9:26 p.m.
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K-F-136 SupperClub Schwein gehabt - Schwein gehabt, jetzt lassen wir Federn & AEG Taste Academy

Published: July 23, 2017, 7 a.m.
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K-F-135 Zu Besuch bei Luma Delikatessen - Fleischreifung mit Schimmel

Published: July 9, 2017, 7 a.m.
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K-F-134 Gas-Grill-Kurs & Termine

Published: June 25, 2017, 7 a.m.
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K-F-133 Regionales Essen, Foodtruck & "Der groe Glander"

Published: June 11, 2017, 7 a.m.
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K-F-132 Spargel & Krauter - Interviews mit zwei Bauern

Published: May 28, 2017, 7 a.m.
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K-F-131 Metzger Max Esser & Rinderzucht Ralf Mager

Published: May 14, 2017, 6:02 p.m.
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K-F-130 Der Backende Kuhlschrank

Published: April 30, 2017, 7 a.m.
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K-F-129 Internorga, Pasta & Verona

Published: April 16, 2017, 7 a.m.
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K-F-128 - Uwe von Highfoodality erzahlt von seinem Praktikum im Restaurant Sosein.

Published: April 2, 2017, 7 a.m.
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K-F-127 Paris, Paris

Published: March 12, 2017, 7 a.m.
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K-F-126 New York, New York - Tag 3 - 5

Published: Feb. 26, 2017, 7 a.m.
Duration: N/A

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K-F-125 New York, New York - Tag 1 & 2

Published: Feb. 12, 2017, 7 a.m.
Duration: N/A

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K-F-124 Rindfleisch vom Bauernhof & Caesar Salad

Published: Jan. 29, 2017, 7 a.m.
Duration: N/A

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K-F-123 Rundgang auf einem Demeter-Bauernhof

Published: Jan. 16, 2017, 7:20 a.m.
Duration: N/A

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K-F-122 Frohe Weihnachten & Geflugel nur durchgegart verzehren

Published: Dec. 24, 2016, 7 a.m.
Duration: N/A

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K-F-121 Das Zeug das man hinten in die Gans reinsteckt?

Published: Dec. 11, 2016, 7 a.m.
Duration: N/A

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K-F-120 Tatatatatar & Knochenbruhe

Published: Nov. 27, 2016, 7 a.m.
Duration: N/A

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K-F-119 Schmort im eigenen Saft - Essen fur den Winter

Published: Nov. 13, 2016, 7 a.m.
Duration: N/A

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K-F-118 Berlin Reise, Stadt Land Food, Burger & Bacon - am liebsten hei

Published: Oct. 30, 2016, 7 a.m.
Duration: N/A

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K-F-117 Solo von der Toskana bis Berlin

Published: Oct. 16, 2016, 7 a.m.
Duration: N/A

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K-F-116 Bun-Backer, Kartoffel-Landwirt und das fette Buch

Published: Sept. 29, 2016, 7:09 a.m.
Duration: N/A

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K-F-115 Radio Holland

Published: Sept. 4, 2016, 7 a.m.
Duration: N/A

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K-F-114 Culinary Point of View

Published: Aug. 18, 2016, 6:28 a.m.
Duration: N/A

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K-F-113 Rind Nose to tail, Sous Vide & Meatup CGN

Published: July 31, 2016, 10:13 a.m.
Duration: N/A

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K-F-112 Radius99 Supper Club - Summer of Supper 2016

Published: July 14, 2016, 5:43 a.m.
Duration: N/A

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K-F-111 Wochenmarkte & Wie machen die Franzosen eigentlich Ihre Sauce?

Published: June 12, 2016, 7:30 a.m.
Duration: N/A

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K-F-110 Halb aus der Provence

Published: May 31, 2016, 4:49 p.m.
Duration: N/A

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K-F-109 Alles Neue macht der Mai!

Published: May 15, 2016, 7 a.m.
Duration: N/A

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K-F-108 Funfzig neue innovative Spargelrezepte die sie noch nie zuvor gesehen haben - ehrlich!

Published: May 1, 2016, 7 a.m.
Duration: N/A

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K-F-107 Was ubrig bleibt wird nachgegessen!

Published: April 17, 2016, 7 a.m.
Duration: N/A

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K-F-106 Das ist nicht mein Fleischballchen & Salatsaucen

Published: April 3, 2016, 7 a.m.
Duration: N/A

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K-F-105 Sushi-Beichte, Hollandurlaub & Currywurst-Battle

Published: March 20, 2016, 2:30 p.m.
Duration: N/A

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K-F-104 Kochwettbewerbe & ein Besuch in der Riedenburger Brauerei

Published: March 6, 2016, 7:30 a.m.
Duration: N/A

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K-F-103 Bei Kumpel & Keule und Kustlichkeiten in der Markthalle Neun Berlin

Published: Feb. 21, 2016, 7:30 a.m.
Duration: N/A

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K-F-102 Sebastian Sauer - Freigeist Bierkultur und das Fette Wiess

Published: Feb. 7, 2016, 9:50 a.m.
Duration: N/A

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K-F-101 Der Bauernhof vom Kloster Plankstetten

Published: Jan. 24, 2016, 7 a.m.
Duration: N/A

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K-F-100 The Worst Of!

Published: Jan. 11, 2016, 7:30 a.m.
Duration: N/A

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K-F-099 Echter Zoigl vom Kommunbrauer aus Neuhaus

Published: Dec. 13, 2015, 7 a.m.
Duration: N/A

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K-F-098 Ruckblick FoodCamp Oberpfalz 2015

Published: Nov. 29, 2015, 12:04 p.m.
Duration: N/A

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K-F-097 Fur mehr Butter im Puree

Published: Nov. 8, 2015, 7 a.m.
Duration: N/A

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K-F-096 Anuga Koln 2015

Published: Oct. 18, 2015, 7:30 a.m.
Duration: N/A

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K-F-095 Die diabolische Zungenwurst

Published: Sept. 20, 2015, 7:30 a.m.
Duration: N/A

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K-F-094 Beef Battle TV-Juroren, Refuges Welcome & viel gegessen

Published: Sept. 13, 2015, 9:44 a.m.
Duration: N/A

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K-F-093 Das vulgare Crepe mit Sven Mencke

Published: Aug. 30, 2015, 7 a.m.
Duration: N/A

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K-F-092 Gedanken zu Restaurants, Urlaub und Tierhaltung

Published: Aug. 23, 2015, 7 a.m.
Duration: N/A

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K-F-091Gastfreundschaft, frankisches Essen & Bier

Published: Aug. 9, 2015, 7 a.m.
Duration: N/A

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K-F-090 Drinkability, Buffets & der Redneck Beefer

Published: July 26, 2015, 7 a.m.
Duration: N/A

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K-F-089 Cold Brew & Ruckblick Supper Club No. 2

Published: July 12, 2015, 7:30 a.m.
Duration: N/A

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K-F-088 Live aus den Fette Kuh Studios!

Published: June 28, 2015, 7:30 a.m.
Duration: N/A

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K-F-087 Zahnarzt mit Wurst-Hintergrund oder Merkel isst Matjes

Published: June 14, 2015, 7:30 a.m.
Duration: N/A

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K-F-086 Guten Morgen - Kaffee & Fruhstuck

Published: May 31, 2015, 7 a.m.
Duration: N/A

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K-F-085 Den Berliner in den Eintopf dippen

Published: May 24, 2015, 7:30 a.m.
Duration: N/A

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K-F-084 Das Beste ist gerade gut genug

Published: May 3, 2015, 7:15 p.m.
Duration: N/A

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K-F-083 Das Schweigen der eigenen Schweine - Hausschachtung

Published: April 26, 2015, 7:30 a.m.
Duration: N/A

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K-F-082 Die Sau ist tot and Sorry for the Sound!

Published: April 19, 2015, 7:30 a.m.
Duration: N/A

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K-F-081 Live vom Streetfoodfestival Koln

Published: April 5, 2015, 7:30 a.m.
Duration: N/A

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K-F-080 Wir fohnen uns die Wurstchen hei

Published: March 29, 2015, 7:30 a.m.
Duration: N/A

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K-F-079 Ein Spaziergang durch den Garten mit Leyton Ashley - Terroir Restaurant Craggy Range Neuseeland

Published: March 22, 2015, 7:30 a.m.
Duration: N/A

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K-F-078 Nachtlicher Roadtrip durch Koln - ein AutoCast

Published: March 15, 2015, 7:30 a.m.
Duration: N/A

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K-F-077 Es schmeckt ihnen nicht? Sie fehlinterpretieren!

Published: March 9, 2015, 12:06 p.m.
Duration: N/A

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K-F-076 Tofu - The opposite of kobe beef

Published: Feb. 22, 2015, 7:30 a.m.
Duration: N/A

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K-F-075 Rund um die Kiwi, japanisches Essen und Whisky

Published: Feb. 8, 2015, 7:30 a.m.
Duration: N/A

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K-F-074 Sven, Fette Kuh und Parken in Koln

Published: Jan. 25, 2015, 7:30 a.m.
Duration: N/A

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K-F-073 Im Gesprach mit Uwe von highfoodality.com

Published: Jan. 18, 2015, 7:30 a.m.
Duration: N/A

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K-F-072 Sauerteig, Asien und Ylva Zuckerwatte

Published: Jan. 11, 2015, 7:30 a.m.
Duration: N/A

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K-F-071 Garnituren aus der Holle, Rezepte & Kuchen-Gadgets

Published: Dec. 14, 2014, 7:30 a.m.
Duration: N/A

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K-F-070 Freibacker Arnd Erbel - die Liebe zum Backerhandwerk

Published: Nov. 23, 2014, 3:36 p.m.
Duration: N/A

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K-F-069 Interview mit Stevan Paul - sein neues Buch "Auf die Hand", Streetfood, u.v.m.

Published: Nov. 9, 2014, 8 a.m.
Duration: N/A

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K-F-068 Sauerteig futtern im Kino

Published: Nov. 2, 2014, 8 a.m.
Duration: N/A

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K-F-067 Akustische Reise durch die Ganstaller Brauerei - Franken #fcfr14

Published: Oct. 21, 2014, 10:44 a.m.
Duration: N/A

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K-F-066 Der Speisefluss muss optimiert werden

Published: Oct. 12, 2014, 7:48 a.m.
Duration: N/A

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K-F-065 Bier, Kochduelle, Social-Media-Dinner und sexy Food

Published: Sept. 26, 2014, 8 a.m.
Duration: N/A

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K-F-064 Interview mit Hendrik aka Wurstsack - Fur eine langweilige Wurst muss kein Tier sterben

Published: Sept. 14, 2014, 8 a.m.
Duration: N/A

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K-F-063 Fingerfood vom Grill und 80 Liter Hack

Published: Sept. 7, 2014, 8 a.m.
Duration: N/A

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K-F-062 Von Croissants und Butterseen mit Ylva

Published: Aug. 31, 2014, 4:16 p.m.
Duration: N/A

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K-F-061 BarBQCGN Cocktail trifft BBQ mit Jochen und Martin

Published: Aug. 17, 2014, 10:41 a.m.
Duration: N/A

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K-F-060 Der kulinarische Bildungsauftrag "fur die Ferienwohnung"

Published: Aug. 10, 2014, 8 a.m.
Duration: N/A

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K-F-059 Beschissener Kaffee - Indisch und gesunde Ernahrung

Published: Aug. 3, 2014, 1 p.m.
Duration: N/A

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K-F-58 - Selber Wurst machen und grillen - mit Martin im BBQ-Mobil

Published: July 27, 2014, 12:29 p.m.
Duration: N/A

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K-F-057 Interview mit Adam Robinson - Barkeeper aus Portland

Published: July 20, 2014, 8 a.m.
Duration: N/A

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K-F-056 DAS GUTE - DAS gute Fleisch, DAS gute Olivenol, DIE gute Butter

Published: July 13, 2014, 8 a.m.
Duration: N/A

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K-F-055 Interview mit Giuseppina von Venise en Provence

Published: June 29, 2014, 8 a.m.
Duration: N/A

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K-F-054 Die Worterotik von Kuchen-Denglisch [Neue Datei!]

Published: June 24, 2014, 6:10 a.m.
Duration: N/A

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K-F-053 Vom Trockenreib, Safthuhn und Aromaanstrichen

Published: June 15, 2014, 8 a.m.
Duration: N/A

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K-F-052 Paris, Soave, Ardbegday, Meatup CGN und BBQ

Published: June 6, 2014, 6:44 a.m.
Duration: N/A

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K-F-051 Fluss-Schwanz-Krebse und Schmetterlinge im Bauch

Published: May 18, 2014, 9:23 a.m.
Duration: N/A

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K-F-050 Jubilaum mit Raviolianfallen

Published: May 11, 2014, 8:59 a.m.
Duration: N/A

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K-F-049 Offene Dekonstruktion & Interpretation - Gerichte und ihre Namen

Published: May 4, 2014, 8 a.m.
Duration: N/A

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K-F-048 Gesmoktes, Bier und Kochsunden

Published: April 27, 2014, 8 a.m.
Duration: N/A

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K-F-047 Ostern, Grunigkeit und Katholische Kulinariker

Published: April 16, 2014, 8:13 a.m.
Duration: N/A

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K-F-046 Gesprach mit Ylva von Der Klang von Zuckerwatte

Published: April 6, 2014, 9:45 a.m.
Duration: N/A

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K-F-045 Murbheit, Mubrigtum und Kummelin

Published: March 30, 2014, 8 a.m.
Duration: N/A

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K-F-044 - Gesprach mit Torsten Goffin @Marqueee von allemanfang.tumblr.com

Published: March 16, 2014, 8 a.m.
Duration: N/A

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K-F-043 Kann Spuren von Bockwurst enthalten

Published: March 9, 2014, 8 a.m.
Duration: N/A

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K-F-042 Suppenhelden und Teufelseiter

Published: Feb. 24, 2014, 8:19 a.m.
Duration: N/A

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K-F-041 Session auf dem 1. FoodCamp in Bonn am 15. Februar 2014

Published: Feb. 18, 2014, 7 a.m.
Duration: N/A

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K-F-040 Wenn du Mittags gut gefruhstuckt hast

Published: Jan. 26, 2014, 11:50 a.m.
Duration: N/A

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K-F-039 Alles was auf Wurzer endet bleibt im Suppermarkt!

Published: Jan. 19, 2014, 8 a.m.
Duration: N/A

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K-F-038 Fonduenaise und Raclette auf Backblechen

Published: Jan. 12, 2014, 8 a.m.
Duration: N/A

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K-F-037,5 Angrillen am 1.2.2014 in Koln

Published: Jan. 7, 2014, 8:15 a.m.
Duration: N/A

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K-F-037 Kein Jahresruckblick & eine Bierverkostung

Published: Dec. 29, 2013, 12:28 p.m.
Duration: N/A

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K-F-036 Weihnachtszeit ist Schmorzeit

Published: Dec. 23, 2013, 8:45 a.m.
Duration: N/A

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K-F-035 Wo kommen die Schnitzel her und ein India Pale Ale

Published: Dec. 16, 2013, 11:02 a.m.
Duration: N/A

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K-F-034 Gesprach mit Annette von Culinarypixel.de

Published: Dec. 9, 2013, 8:08 a.m.
Duration: N/A

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K-F-033 Lebensmittel in verzehrfertigen Zustand bringen

Published: Dec. 1, 2013, 2:20 p.m.
Duration: N/A

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K-F-032 - Der Vorteil an Bier ist: Es macht keine Rotweinflecken

Published: Nov. 24, 2013, 8 a.m.
Duration: N/A

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K-F-031 Das Mouthfeeling des Kochberufs und die Ausbildung

Published: Nov. 10, 2013, 8 a.m.
Duration: N/A

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K-F-030 Pinienkern-Schmelze und ein Wurfelspiel

Published: Nov. 3, 2013, 8 a.m.
Duration: N/A

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K-F-029 Interview mit Stevan Paul nutriculinary.com

Published: Oct. 27, 2013, 8:48 a.m.
Duration: N/A

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K-F-028 Buchfetische, Organisation und andere Kloe

Published: Oct. 20, 2013, 8 a.m.
Duration: N/A

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K-F-027 Zweierlei von der Trilogie

Published: Oct. 13, 2013, 8 a.m.
Duration: N/A

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K-F-026 Kulinarische Kochbuchvorstellung von Stevan Paul - Deutschland Vegetarisch

Published: Oct. 6, 2013, 11:12 a.m.
Duration: N/A

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K-F-025 Pizza-Philosophien, Geschmacksfundamente und ein Gast

Published: Sept. 29, 2013, 8 a.m.
Duration: N/A

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K-F-024 Interview mit Chianti-Classico Winzern aus Panzano in der Toskana

Published: Sept. 22, 2013, 8 a.m.
Duration: N/A

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K-F-023 Ananasdosensaft - das Wurstwasser der Vegetarier

Published: Sept. 15, 2013, 8 a.m.
Duration: N/A

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K-F-022 Noeke Noeke in de Koke

Published: Sept. 8, 2013, 8 a.m.
Duration: N/A

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K-F-021 Kochlolly's und das Signature Dish

Published: Aug. 25, 2013, 9:40 a.m.
Duration: N/A

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K-F-020 Mett mit veganem Migrationshintergrund

Published: Aug. 18, 2013, 6:26 p.m.
Duration: N/A

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K-F-019 Hausmannskost, Rippchen und reaniminiertes Huhn

Published: Aug. 10, 2013, 8:53 a.m.
Duration: N/A

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K-F-018 Whisky in the Jar @ Glenmorangie

Published: Aug. 4, 2013, 7:30 a.m.
Duration: N/A

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K-F-017 Alles Kase oder was?

Published: July 28, 2013, 7 a.m.
Duration: N/A

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K-F-016 Bergisch BBQ Meisterschaft - unplugged

Published: July 21, 2013, 11:36 a.m.
Duration: N/A

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K-F-015 Sauerkraut & Kartoffelpuree im Kuchenschlaf

Published: July 14, 2013, 8 a.m.
Duration: N/A

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K-F-014 Lateline Vegetarier mit Brot-Back-Hintergrund & VinoCamp

Published: July 7, 2013, 9:29 a.m.
Duration: N/A

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K-F-013 Feuerholz - don't try the Spanplatte

Published: June 30, 2013, 7 a.m.
Duration: N/A

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K-F-012 - Das groe Buffet & Bacon, das Musical

Published: June 23, 2013, 7:33 a.m.
Duration: N/A

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K-F-011 MaggiCalypse vom Curry-King

Published: June 16, 2013, 9:55 a.m.
Duration: N/A

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K-F-010 Grillen - Dippen - Hulsenfruchte

Published: June 9, 2013, 9:26 a.m.
Duration: N/A

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K-F-009 Fette Kuh unplugged - Eating Burgers

Published: June 2, 2013, 5:51 a.m.
Duration: N/A

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K-F-008 Burger, Beef und Buns

Published: May 26, 2013, 8:28 a.m.
Duration: N/A

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K-F-007 Restaurants, Speisekarten und frustrierte Koche

Published: May 19, 2013, 7:15 a.m.
Duration: N/A

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K-F-006 DER Bacon, Bier und Whiskey

Published: May 12, 2013, 9:55 a.m.
Duration: N/A

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K-F-005 Die Kuchenmeister und das Probekochen fur die Praktische Prufung

Published: May 5, 2013, 7:02 a.m.
Duration: N/A

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K-F 004 Der freche Barlauch schlagt die Ofenkartoffel

Published: April 22, 2013, 9:52 a.m.
Duration: N/A

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K-F 003 Messerscharfe Ernahrung aus der Steinzeit

Published: April 15, 2013, 6:57 a.m.
Duration: N/A

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K-F 002 Kuchenphilosophie-Anrichten-Balsamico-Teer-Schlotze

Published: April 10, 2013, 7:25 a.m.
Duration: N/A

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K-F 001 YouTube-Fleisch-Preise

Published: April 4, 2013, 1:25 p.m.
Duration: N/A

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