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Why is raw milk illegal in some states? What are the risks associated with drinking it? How could a simple, straightforward product\\u2014like milk from a cow\\u2014have become so controversial? On today\\u2019s episode, Mark McAfee, the Chairman of the Raw Milk Institute, and the head of Organic Pastures Dairy, expounds on the topic with first-hand knowledge, experience, and passion. You\\u2019ll soon discover that Mark is a proponent of real, unadulterated, unpasteurized, grass-fed and pasture-raised raw milk. Mark explains the history of raw milk and pasteurization; he dives into the proteins and beneficial bacteria in raw milk; he contrasts raw milk with pasteurized milk and even "nut milks" on the market; and he discusses the role raw milk plays in the health of our gut microbiome. He gives us the big picture of the dairy industry world-wide, along with important information as to the benefits of including raw milk in your own diet.

To learn more about raw milk, go to realmilk.com.

For information on the Raw Milk Institute, go to rawmilkinstitute.org.

Check out sponsor Ancestral Supplements!

For information on our Wise Traditions conference and to register, go to wisetraditions.org.

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