Fragrant, warm and spicy, luscious and creamy; It\u2019s everything you want in a bowl on a cool, damp winter evening. Raid your pantry and you can have this British take on Indian comfort food on your table in under an hour. On today\u2019s episode we\u2019ll cook Mulligatawny.
https://kitchencounterpodcast.com/222
Connect with the show at:
Facebook:\xa0https://www.facebook.com/kitchencounterpodcast
Instagram: https://www.instagram.com/kitchencounterpodcast
Twitter:\xa0@TKCpodcast
Email:\xa0feedback@kitchencounterpodcast.com