Ep. 140-10 | Yixing Teaware and the Gongfu Tea Ceremony

Published: Jan. 19, 2015, 4 p.m.

b'More Ming Dynasty tea history this time. Innovations from China\'s tea artisans further improved the taste and experience of tea. The famous "zisha" \\u7d2b\\u7802 clay teapots and tea ware from Yixing \\u5b9c\\u5174 are introduced as well as their role in the Gongfu Tea Ceremony. As the second half of the Ming Dynasty starts to wind down in the late 16th-early 17th century, the Europeans will soon be knocking on China\'s door. They too will discover the goodness and greatness of tea with historic consequences.\\nLearn more about your ad choices. Visit megaphone.fm/adchoices'