Sustainable Dish Episode 53: “HIP” Benefits Hurt Local Meat Sales with Kate Stillman

Published: Dec. 12, 2017, 11 a.m.

On this episode of the Sustainable Dish Podcast I talk to meat mistress, Kate Stillman of Stillman Quality Meats in Massachusetts. Kate and I discuss the  local meat scene in Massachusetts including the healthy incentives program and its effects on local meat sales.