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Have you ever dreamed of leaving your office job to start a ranch? That\\u2019s what Matt Skoglund did.

Matt started his career as a lawyer in Chicago, then moved to Montana to work for\\xa0 National Resources Defense Council (NRDC). Even though Matt found working for the NRDC to be interesting and fulfilling, he felt like something was missing.\\xa0

That \\u201csomething\\u201d turned out to be bison. In 2018 Matt and his wife Sarah started North Bridger Bison Ranch and haven\\u2019t looked back since.\\xa0

Episode Credits:

Thank you to all who\\u2019ve made this show possible. Our hosts are Diana Rodgers and James Connelly. Our producer is Emily Soape. And, of course, we are grateful for our sponsors, Patreon supporters, and listeners.

Patrons get access to ad-free podcasts, exclusive videos, a discussion community, and much more. Go to sustainabledish.com/join to support my work.

For the month of February, I am running a free community blood sugar challenge. You\\u2019ll learn how to use a continuous glucose monitor (CGM) to guide your food choices, plus a free ebook and access to live Zoom calls.

I\\u2019m also partnering with Levels to offer two free months when you sign up as a member to get the CGM without a prescription. Just visit sustainabledish.com/bloodsugar to sign up.

And if you are listening to this after our challenge has ended, you can still get access to my blood sugar challenge ebook and the recorded Zoom calls, plus the special offer from Levels.\\xa0

Episode resources and transcripts are available at www.sustainabledish.com.