Special Sauce: Two Food Writers on Surviving Covid & Kenji Offers a Comfort Soup Recipe

Published: Jan. 22, 2021, 11 a.m.

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On this week\\u2019s episode, we talked with Washington Post food writer Tim Carman and his wife, spirits writer Carrie Allen, about their scary battle with the Coronavirus and the lasting impact it has had on them. Later in the episode, Kenji stops in to offer up a simple soup recipe to comfort them, and you.

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