Published: Aug. 25, 2021, 1:45 a.m.
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Peter Dobromylskyj is a veterinarian who was trained at the Royal Veterinary College within London University. He is very well-respected in the nutrition world for his blog, Hyperlipid, where he dives deep into the science behind what we should be eating.
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15% Redmond salt, toothpaste, Re-Lyte, etc
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SHOW NOTES
- [1:20] His background as a veterinarian.
- [2:30] The massive difference between science and medicine.
- [5:40] John Yudkin\\u2019s work.
- [10:30] Saturated fat vs. Polyunsaturated fat.
- [18:00] Are medical professionals giving the absolutely wrong advice?
- [28:00] Problems with the carbohydrate-insulin model of obesity.
- [31:30] Can you eat plenty of fruit and honey if you\\u2019re not consuming linoleic acid?
- [36:00] Peter\\u2019s blog Hyperlipid and his overarching ideas.
- [41:30] You can\\u2019t just be hungry forever.
- [49:00] Why Peter loves rodent studies.
- [55:00] How much linoleic acid should we be consuming?
- [1:00:00] Can insulin sensitivity make you fat?
- [1:05:00] Insulin resistance is your body\\u2019s way of protecting you.
- [1:11:00] Nobody has all the answers.
- [1:16:30] Free fatty acids & ketogenic diets.
- [1:26:40] Macros become less important when linoleic acid is eliminated.
- [1:29:00] The carnivore trap.
- [1:35:30] Feeding the world with animal products.
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