Ep. 2402 How Inflation Poisoned Our Food

Published: Oct. 12, 2023, 1 a.m.

b'Matthew Lysiak discusses the various interests that combined to substitute cheap, fake food for the real food Americans used to eat. A key driving force: trying to conceal the effects of inflation on food prices by persuading Americans to consume cheap -- and, it turns out, unhealthy -- alternatives. Sponsors: &'