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SPECIAL: VEGAS' TOP CHEFTESTANT SPEAKS OUT!
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Stephen Hopcraft, executive chef at Seablue at MGM Grand, gives us a rare inside look at what goes on behind the scenes of the hit show and gossips about the Loser House, Eric Ripert, Tom Colicchio, pea puree and much more.
Web: TheStripPodcast.Com
Email: TheStripPodcast@aol.com
Twitter: @TheStripPodcast
Blog: VegasHappensHere.Com