Squishy Or Crunchy? Why Texture Matters

Published: April 17, 2023, 9:55 a.m.

Crunchy, creamy, squishy, slimy\u2026 the list goes on. Texture might not be the first thing you think of when describing your favorite foods, but it plays a big role in the foods you love and the foods you hate. And it\u2019s not just an individual preference; culture can help determine whether you love crunchy or squishy foods.