97. Insurance Companies vs. Restaurants | Restaurant Recovery Special Series

Published: April 16, 2020, 5 p.m.

In this episode of The Barron Report, host Paul Barron chats with John Houghtaling, attorney at Gauthier Murphy & Houghtaling LLC to discuss solutions and framework around setting up your business with insurance companies, understanding your coverage and how to navigate denied claims.

Houghtaling has been involved as a philanthropist in the restaurant industry with Thomas Keller, Daniel Boulud and Jérôme Bocuse for a number of years. The four recently teamed up to create a PR, political and civil action plan to address what insurance companies are doing in response to pandemic. The purpose of the plan is to reconcile the misrepresentations about the policies and how they apply to the virus.