3 The Tri Tip

Published: April 10, 2017, 8 a.m.

In this episode Travis and David talk about the try tip hey small piece of beef off the hindquarter. They go into its history it's name and cooking techniques.

Credits
Travis Stockstill
David Zarling

Producer/audio editing
Travis sSockstill

Clips
Union pacific ring the bell
In an out archive
BBQ history old days

Outreau music
Dwight Yoakam and Bucket Owens streets of Bakersfield


Contact us at
The Meat Block
Twitter @themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
themeatblockpodcast@gmail.com

Travis
Twitter @usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
theamericanbutcher@gmail.com

David
https://www.instagram.com/afarmbutcher/
dvzarling@gmail.com