55 Between Us, Bread and Salt: Lebanon Hidden Kitchens with Kamal Mouzawak

Published: Sept. 26, 2016, 9:19 p.m.

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A\\xa0road trip through\\xa0the\\xa0hidden kitchens of Lebanon, with kitchen activist, Kamal Mouzawak, a man with a vision\\xa0of re-building and uniting this war-ravaged nation through its traditions, its culture and its food. We visit\\xa0farmer\\u2019s markets, restaurants, and guest houses known as Souk el Tayeb that he and his kitchen community have created.

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This story is part of Hidden Kitchens: War and Peace and Food, a series of stories about food and conflict, about the role food plays in helping resolve conflict between nations and communities, or in creating it.

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Produced by Samuel Shelton Robinson\\xa0and\\xa0The Kitchen Sisters\\xa0

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