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b'GamerDude has always loved breakfast. When he was a kid, he ate mostly cereal, and he loved the different kinds of sugary cereals all kids love, even though his mom didn\'t buy them very often. He craved the Sugar Smacks, Sugar Corn Pops, and Sugar Frosted Flakes, but usually had to settle for Rice Krispies, Corn Flakes, and the various Chex cereals. He also enjoyed Shredded Wheat, especially after his dad taught him how to make warm shredded wheat. He also liked hot cereal, from oatmeal, to Cream of Wheat, and once again, his dad taught him a way to eat oatmeal that made it delicious. GamerDude also talks about his love of Grape Nuts cereal, and how it actually helped transition him to a love of granola.\\n\\nHe also talks about his mom\'s famous recipe for "Eggs on Toast," which was nothing more than scrambled eggs on toast, and how she introduced him to scrambled egg sandwiches. Because she usually made those for lunch, it was normal to GamerDude to eat\\xa0eggs and toast at pretty much any time. He also talks about his grandmother\'s bacon, and how nothing compared with it.\\n\\nGamerDude explains how he was introduced to all of the other breakfast foods, like waffles, French toast, pancakes, and sausage, when he went away to college. One of the cafeterias on campus had a special restaurant called The Strawberry Patch, which specialized in different breakfast foods. It was there that GamerDude expanded his horizons when it came to breakfast; in addition to everything else, he discovered the delights of hashbrowns and home fries.\\n\\nGamerDude also shares his quick and simple recipes for French toast. He explains how it can be as simple, or as fancy, as you\'d like it to be.'