Podcasts Arts Food Special Sauce with Ed Levine Kenji Live 2: We Cooked And A Wok Q&A

Kenji Live 2: We Cooked And A Wok Q&A

Published: April 15, 2022, 8:37 p.m.

On Part II of our live Special Sauce, Kenji and I successfully cooked eggs and tomatoes in a wok onstage and I didn't get fired as his sous-chef for inadequately chopping the scallions. We also revived the Ask Kenji feature as he talks about everything from cooking with his 5 year old daughter to his experiences in science classes in high school.