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Facebook has made it’s way into the restaurant industry as a go-to tool for building a customer channel that can extend the dining experience online, helping to keep customers in the loop so that they can be brand advocates.

In episode #009 of the Social Restaurant Podcast, I talk with Mike Gingerich about how restaurants can apply Facebook to growing their customer base.

Mike is a Facebook marketing strategist and the co-founder of Tabsite, a software as a service company that develops and markets a platform that gives restaurant brands the ability to easily use custom Facebook tabs to build their email marketing list, launch contests and promotions, generate buzz and integrate menus and online ordering pages.

Mike has written a ton of great stuff on the topic of Facebook marketing for restaurants so you won’t want to miss this episode – it’s jammed packed great advice and marketing ideas.

Go ahead, turn up the speakers, click play and listening to episode #009 of the Social Restaurant Podcast.

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