In the Coppice | Farm Flowers

Published: May 15, 2023, 4:37 p.m.

b'Tonight, we\\u2019ll read the opening section to \\u201cFlowers of the Farm\\u201d written by Arthur O. Cooke and published in 1900.\\nCoppicing is a traditional method of woodland management which exploits the capacity of many species of trees to put out new shoots from their stump or roots if cut down. In a coppiced wood, which is called a copse, young tree stems are repeatedly cut down to near ground level, resulting in a stool. New growth emerges, and after a number of years, the coppiced tree is harvested, and the cycle begins anew. Pollarding is a similar process carried out at a higher level on the tree in order to prevent grazing animals from eating new shoots.\\n\\u2014 read by N \\u2014\\nSign up for Snoozecast+ to get expanded, ad-free access by going to\\xa0snoozecast.com/plus!\\nLearn more about your ad choices. Visit megaphone.fm/adchoices'