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b'Chris DeSimone, Matt Russell, Grant Krueger, and Chef Frank
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\\nThis week\'s edition of Mother Road Monday on KVOI\'s Wake Up Tucson featured the Conserve & Protect Golden Ale from Mother Road Brewing Company!
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\\nThe outdoor season is in full swing, and Mother Road\'s own Michael Marquess called in from Flagstaff to share some stories about this beautiful and food-friendly brew that helps to support the Arizona Game & Fish Department\'s wildlife conservation efforts.
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\\nJoining in the conversation was Grant Krueger from Union Hospitality and his culinary companion Chef Frank who plated up a dish that was intentionally designed to pair with this beer.
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\\nBeer-battered seafood and a line-up of golden ales
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\\nConserve & Protect-battered salmon and shrimp with a Conserve & Protect coleslaw!
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\\nHow was it? Take a listen here to find out!
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\\nTune in every Monday morning in October and November, at 7:00 am, for Mother Road Monday!
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\\nKVOI, AM-1030; KVOI.com'