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Episode 2: Reducing or Increasing Yield On A Recipe
Learn how to convert all your recipes quickly to meet any desired yield. Learn about this great tool to help you stop wasting time doing math. Instead, quickly convert all your recipes.
Read the original blog post: https://www.perfectlypastry.com/post/reducing-or-increasing-yield-on-a-recipe
Read article referenced in this post here: https://www.perfectlypastry.com/post/top-3-reasons-precision-baking-is-important-for-your-baking-business
Grab tool referenced in the article: Check out my product! https://www.perfectlypastry.com/product-page/recipe-conversion-calculator