Eating peas, lentils and other pulses benefits farmers

Published: Feb. 24, 2020, 3:29 p.m.

Bonnie and Doug like to spend Monday mornings in Medina with KFGO Farm and Ranch Director Sarah Heinrich talking about different consumer issues.  Today we wanted to know if the popularity in peas, beans, lentils and other pulses is benefiting farmers in our region. KFGO Morning Crew Digital Content - including Blogs, Podcasts and social media posts are brought to you by the Wild Rice Bar and Grill. Stop in for their Happy Hours Monday through Friday from 4 to 6! Wild Rice Bar and Grill, a couple of minutes South of Fargo. (Listen to Bonnie and Doug every Monday through Friday from 5-8 am on the “KFGO Morning Crew” and be part of our morning show by getting involved in our "Question of the Day" or by calling in weather and traffic information. Also make sure you like our KFGO Morning Crew Facebook page).