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b"This episode is part of a special series in collaboration with Gastronomica: The Journal for Food Studies https://online.ucpress.edu/gastronomica, whose forthcoming issue is entirely devoted to COVID Dispatches\\u2014in it, authors from around the world offer short, intimate portraits of early responses to the food crises of this pandemic, and hosts from the journal\\u2019s editorial collective will be joined by some of the featured authors to share their stories, and to hear how things have or haven't changed in the past few months.\\n\\nJacques Rousseau reads from his essay South Africa under lockdown and discusses with guest host Daniel Bender what quarantine has looked like\\u2014for him and his family, and his community\\u2014these past few months. \\n\\nFor 30% off a single-print issue, use promo code GASTROAUG2020 at checkout."