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S5EP1, Marie's Kitchen: Haitian Cuisine for Everybody
Marie grew up in Haiti and went to culinary school there. But it wasn't until she moved to Marietta, that she could realize her dream of creating authentic Haitian food right here.
Paul and i tried everything from the beans and rice to goat to the crunch to the turkey and jerk chicken. While the cole slaw was pretty spicy, everything was delicious.
Marie of Marie's kitchen
Beans and rice, conch, plantains, spicy cole slaw and special sauce