Podcasts Arts Food Living Homegrown Podcast with Theresa Loe LH 18: Making Wine Salt

LH 18: Making Wine Salt

Published: Aug. 7, 2015, 10:41 p.m.

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How to make wine salt: Learn all about this delicious season salt which combines a wine reduction with salt and herbs. It is simple to make and adds a punch of flavor to any savory dish. Once made, it lasts up to 6 months on your pantry shelf. \\xa0

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In this episode you learn: What foods pair well with this seasoning, The key to getting good flavor, Two ways Theresa bumps up that flavor, The exact recipe and a walk through of how to make it yourself. \\xa0If you would like to see a quick (2 min) video on how it's done, go to the show notes for this episode at: www.LivingHomegrown.com/18 and you can also get the full recipe in text form to print for later. \\xa0

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For more information on Living Farm Fresh Without The Farm (Preserving, Small-Space Food Growing & Living Sustainably) and Theresa's online Canning Academy, be sure to visit the website: LivingHomegrown.com

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