On this episode of the podcast we get to chat with Diane Sheya, Culinary Director at Salt Lake Culinary Education. We get to find out her story. We find out the history of Salt Lake Culinary Eduction, we talk about their online cooking classes , and we talk about what she loves the most about being a chef. We also get to find out what Diane loves about living in Utah, her favorite local eating spots, and everything else in between.
Thank you for listening to this episode of I am Salt Lake podcast. We showcase local talent, businesses, and everyday people making Salt Lake City what it is today. Please consider making a one time donation through PayPal to help with the expenses of keeping this podcast running smoothly https://www.paypal.me/iamsaltlake