Thanksgiving Turkeys: Thawing, Brining, Smoking & More!

Published: Nov. 10, 2023, 6 p.m.

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In this week\\u2019s HowToBBQRight Podcast, it\\u2019s almost TURKEY TIME, y\\u2019all (00:26)! We\\u2019re dropping some Thanksgiving Care Packages over on the \'Let\'s Get to Cookin\\u2019 community (08:00)! When should you start buying your turkeys for Thanksgiving (08:40)? What\\u2019s the best brand of turkey to buy (12:50)? The turkey may be the face of Thanksgiving, but the SIDES are where it\\u2019s at (17:57)! Which is better: Stuffing or Dressing (21:05)? How many days do you need to thaw out your turkey (26:34)? I pick Malcom\\u2019s brain about the do\\u2019s and don\\u2019ts of brining a turkey (30:31). When and what should you inject your bird with this year (35:39)? Is it okay to stuff AND smoke a turkey (43:54)? How long should your turkey be left in the pit (49:54)? How long can you hold a turkey for, after you cook it (51:23)? Can you dry brine a turkey (54:54)? Finally, we close out with Malcom\\u2019s final tips for you to make the BEST Thanksgiving turkey you can this holiday season (59:36)!

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