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This episode features Quinn Lema who talks about living and teaching English in Kyrgyzstan. After recording this episode he mentioned that he mixed up the names of a couple Kyrgis drinks. Kvass was the the wheat drink he was drinking during the podcast, and Aralash is a combination of that and Koumiss, which is the fermented horse milk.
\\nThis episode was brought to you by the Healthy Explorer Blog, which you can visit at HealthyExplorer.org.
\\nIntro music by Conor Fleming
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