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A massive recall of beef products has consumers questioning the safety of their hamburgers and looking for alternatives.

“We’ve sold all the grass-fed beef we can produce right through to January,” said Richmond farmer Harold Steves. “My emails and phone have been going non-stop since this started.”

“People are getting a real education about where their beef comes from since this recall started,” said Steves, who is also a Richmond city councillor. “They were fed up with feedlot beef before and now they just don’t want it.”

Read more: http://www.vancouversun.com/health/Local+grass+beef+surging+popularity+amid+coli+scare/7365568/story.html#ixzz297oUSNeq

Martin talks about why you should think twice before arbitrarily dropping meat from your diet.

Learn more about Metabolic Typing here:

http://www.life-enthusiast.com/health-consultation-p-1476.html