b'Dangerous Food Additives and Marketing Strategies. What you should and should not be consuming. From heavy metals, jet fuels, weed killers and other toxins. While many food additives are safe for consumption, some have raised health concerns. Food marketing can be persuasive and sometimes misleading. Be cautious of the following marketing strategies when making food choices.
Meg has been working as a Registered Dietitian for 15 + years. She has a diverse nutrition background in a variety of areas including: Eating Disorders, Weight Loss, Cardiac Disease, Gastrointestinal Disorders, Food Intolerances/Allergies and Diabetes. Meg earned a Bachelor of Science degree in Nutrition and Dietetics at Saint Joseph University in West Hartford, CT. Harmony With Food\\u2122 Radio Show on News Radio 920AM WHJJ and 104.7FM on the radio or stream it live every Saturday from 11am-12pm EST
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