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b'Karen MacNeil\\u2019s The Wine Bible has long been the most enlightening, comprehensive, and entertaining wine guide on the market\\u2014with over 800,000 copies in print, it is the bestselling wine book in America. And now it is completely revised and updated. Hailed as \\u201cAmerica\\u2019s missionary of the vine\\u201d (Time), MacNeil is considered one of only a handful of experts with a global command of wine. THE WINE BIBLE, 3RD EDITION (Workman Publishing; October 11, 2022) brims with MacNeil\\u2019s knowledge and passion for the subject while artful, evocative descriptions bring each wine to life.



A white Bordeaux is \\u201cwonderfully herbal, the flavor could make you feel as though you were drinking a neon version of botanical herbs.\\u201d An Italian Barolo is \\u201can ethereal comingling of damp forest floor, wild strawberries, dried herbs, pomegranate, and cardamom.\\u201d A German Riesling is \\u201clike some black hole of intensity, devouring matter around it and turning it into delicious stardust.\\u201d Transporting you from the cool, emerald green hills of Oregon\\u2019s Willamette Valley to the warm shores of the Mediterranean, MacNeil delves into the history, food, wineries, and flavors of each region.'