355. Lewis Perkins on Bridging the Worlds of Food and Fashion

Published: Dec. 22, 2022, 8:05 a.m.

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On \\u201cFood Talk with Dani Nierenberg,\\u201d Dani speaks with Lewis Perkins, President of the Apparel Impact Institute. They discuss opportunities for cross-pollination in the agriculture and fashion industries, the carbon footprint of clothing production and the catalytic funding that can make the sector more sustainable, and the exciting development of textiles made from mycelium, fruit peels, and more.
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