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347. Miyoko Schinner on Business Leaders' Responsibility to the Planet
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On \\u201cFood Talk with Dani Nierenberg,\\u201d Dani speaks with Miyoko Schinner, a chef, cookbook author, and Founder of Miyoko\'s Creamery. They discuss the role businesses can play in caring for the environment, the shifting interest in dairy alternatives, and why diversification and localization matter.\\xa0
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While you\\u2019re listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to \\u201cFood Talk with Dani Nierenberg\\u201d wherever you consume your podcasts.
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