Podcasts Government Food Talk with Dani Nierenberg (by Food Tank) 332. Chefs Tonya and David Thomas on Uplifting the Black Food Narrative

332. Chefs Tonya and David Thomas on Uplifting the Black Food Narrative

Published: July 14, 2022, 7:05 a.m.

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On \\u201cFood Talk with Dani Nierenberg,\\u201d Dani talks with Chefs Tonya and David Thomas of H3irloom Food Group. H3irloom Food Group is a multi-dimensional culinary organization spanning catering, events, products, educational platforms, and sustainability through farming that strives to uplift the Black food narrative. Dani and Chefs Tonya and David discuss the importance of operating a 100 percent Black-owned food company, spotlighting the culinary talent of Baltimore, and educating the next generation of eaters and chefs.\\xa0

While you\\u2019re listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to \\u201cFood Talk with Dani Nierenberg\\u201d wherever you consume your podcasts.

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