191. Tom Colicchio on the Fight to Save Independent Restaurants, Irving Fain on Vertical Farming to Create a Sustainable and Safe Food

Published: July 27, 2020, 7:05 a.m.

b'

Today on \\u201cFood Talk with Dani Nierenberg,\\u201d restaurateur and\\xa0celebrity chef Tom Colicchio talks about the Independent Restaurant\\xa0Coalition\\u2019s (IRC) work to help local restaurants. He also provides\\xa0insight about how policymakers and the public can help the restaurant\\xa0industry. Dani is also speaking with Irving Fain, the Co-Founder and\\xa0CEO of Bowery Farming, to discuss the importance of vertical farming\\xa0and sustainability.

While you\\u2019re listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to \\u201cFood Talk with Dani Nierenberg\\u201d wherever you consume your podcasts.

'