Podcasts Technology Danny In The Valley A taste test of lab-grown chicken with Upside Foods' Uma Valeti

A taste test of lab-grown chicken with Upside Foods' Uma Valeti

Published: Nov. 5, 2021, 3 a.m.

The Sunday Times\u2019 tech correspondent brings on Uma Valeti, founder of Upside Foods, to talk about creating \u201ccultivated meat\u201d doing a taste test (4:00), the process (6:00), why he is working on this (10:20), his \u201caha\u201d moments (12:15), signing a release to eat chicken (19:55), cutting out fetal bovine serum (23:10), the scaling challenge (26:00), and the importance of transparency (29:40).

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