Episode 243: Einkorn Wheat and Sourdough Starter

Published: May 21, 2023, 3 a.m.

I have been using einkorn flour for everything these days. I really love all the benefits and the wonderful taste that it imparts. It makes terrific sourdough bread and has so many health advantages I highly recommend giving it a try. Tune in to learn more.

Episode link:\xa0

https://www.culturedfoodlife.com/podcast/episode-243-einkorn-wheat-and-sourdough-starter/

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