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b"Charles A. Tuck came up with this winner in 1937 to honor of the 20th\\nCentury Limited\\ntrain running between New York City and Chicago.\\nThe chocolate should just be an undertone in this one, not the star. Adjust\\nthe\\namount of cr\\xe8me de cacao to your taste.\\n1 1/2 ounce gin\\n3/4 ounce Lillet Blanc\\n1/2 ounce white cr\\xe8me de cacao\\n3/4 ounce lemon juice\\nPlace all of the components in a cocktail shaker and shake vigorously. Pour\\ninto a cocktail class and garnish with a lemon twist (optional).\\nPhotos by Lisa Denkinger\\nSee photo (https://www.instagram.com/p/BJnoUg9ABhB)\\nSee photo (https://www.instagram.com/p/BJnoQaTgtlJ)\\nKitchen Riffs (http://www.kitchenriffs.com/2014/04/the-twentieth-century-cocktail.html)\\n20th Century Limited (https://en.wikipedia.org/wiki/20th_Century_Limited)\\nC. A. Tuck's book (http://euvs-vintage-cocktail-books.cld.bz/1967-Cocktails-and-Mixed-Drinks-by-Charles-A-Tuck/1)\\nRate Cocktailing on iTunes (https://itunes.apple.com/us/podcast/cocktailing/id1084161541)\\nOff to Osaka Kevin MacLeod (incompetech.com)\\nLicensed under Creative Commons: By Attribution 3.0 License\\nhttp://creativecommons.org/licenses/by/3.0/"