BROADCASTS.com

b'With over 25 years of experience in the Bay Area\\u2019s restaurant business, Pete Sittnick has opened, operated, and supervised more than 20 restaurants in the Bay Area and beyond. From designing innovative Italian eateries to teaching hospitality at USF, Sittnick\\u2019s knack for hospitality management has helped create some of the city\\u2019s most frequented restaurants.\\n\\nMost notable are his sister restaurants Waterbar and Epic Roast House. One for seafood (Waterbar) and one for meat (Epic Steak), these restaurants helped transform the city\\u2019s Waterfront after the removal of the Embarcadero Freeway. Sharing the same vision as the locals in opening up the Waterfront, Sittnick was determined to make the restaurants look and feel like the rest of the city. Today it is adored by locals and visitors alike, with Sittnick still working hard to support and connect the San Francisco community.\\n\\nWe loved interviewing Pete at the Waterbar this February and hope you enjoy it, too!\\n\\nFor more information on Pete and Waterbar, please visit: https://www.waterbarsf.com/pete-sittnick\\n\\nMeet Pete Sittnick!'