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b'Gold & Green of Helsinki has a great story. Frankley, oats are often thought of as a breakfast food, especially as it relates to certain cultural affectations. This is where things get interesting. Gold & Green is making something called Pulled Oats, which have rich protein content and a full amino acid profile. The Nordic Oats they use to create their product, along with Faba Beans and Yellow Peas, have a great mild taste and tender texture. Maija Itkonen is no stranger to a good story and she has` an interesting perspective on many things. Gold & Green is only currently available in Finland and Sweden, but made its first appearance at the Alternative Protein Show. Believe us when we say, it tastes nothing like a bowl of oatmeal.

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