Podcasts Arts Food A Taste of the Past Episode 287: Rediscovering Acadian Cuisine

Episode 287: Rediscovering Acadian Cuisine

Published: Nov. 30, 2017, 5:48 p.m.

b'Who were the Acadians? What was their food culture and cuisine? Food writer and journalist Simon Thibault, talks about exploring his Acadian roots and reacquainting himself with the food and recipes from his family\\u2019s past which he documented in his new book, Pantry and Palate: Remembering and Rediscovering Acadian Food. It\\u2019s a cookbook filled with old food traditions, recipes and anecdotes \\u201cseasoned with history.\\u201d'