Looking Into Wine

Looking Into Wine

20 episodes

I am your host Mattia Scarpazza and I found Looking Into Wine to share knowledge about wine. Focus is on areas that sparked my interest throughout my study years and I wished I’d had more time to explore in more detail. Now it’s time!

Each episode explores a specific topic in detail and how it is relevant to the wine trade.
What to expect? Interviews featuring experts and professionals to guide us through regions, grapes and challenges of vine growing, my own research and much more.

Podcasts

Exploring Spain most bubbly region 'Penedes' with Raventos I Blanc and Pepe Raventos

Published: Dec. 15, 2023, 6:35 a.m.
Duration: 39 minutes 1 second

Listed in: Other

Careers in wine? let's talk Journalism with Decanter Magazine Editor Amy Wislocki

Published: Oct. 6, 2023, 6:20 a.m.
Duration: 29 minutes 58 seconds

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Exploring the Hunter Valley Old vines and unique climate with Mount Pleasant

Published: Aug. 26, 2023, 4:30 a.m.
Duration: 40 minutes 30 seconds

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Why storing wine perfectly is a logistic and delicate matter with Octavian Wine Services

Published: July 22, 2023, 5:50 a.m.
Duration: 34 minutes 32 seconds

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Wine's Aromas? what's to know about them and their chemistry with Sensory Science MSc Sietze Wijma

Published: June 16, 2023, 10:29 a.m.
Duration: 36 minutes 21 seconds

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The evolving industry of South Africa wines, with author Jim Clarke

Published: March 10, 2023, 7:25 a.m.
Duration: 30 minutes 11 seconds

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The history and globalisation of Amber Wines With author Simon Woolf

Published: Feb. 3, 2023, 6:50 a.m.
Duration: 40 minutes 5 seconds

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Cote du Rhone sustainability researches and plans with Julie Coutton & Institut Rhodanien

Published: Dec. 19, 2022, 8:15 a.m.
Duration: 34 minutes 15 seconds

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An exploration of the Cotes du Rhone with Author Matt Walls

Published: Dec. 9, 2022, 7 a.m.
Duration: 41 minutes 24 seconds

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Alentejo a region at climate risk and the wasp program with Journalist Nick Breeze

Published: Nov. 25, 2022, 7:05 a.m.
Duration: 26 minutes 55 seconds

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Understanding Brettanomyces in winemaking with professor Clark Smith

Published: Oct. 21, 2022, 5:20 a.m.
Duration: 46 minutes 35 seconds

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Timorasso, Derthona and Piedmont's white wines with Micheal Palij MW

Published: Sept. 20, 2022, 5:25 a.m.
Duration: 26 minutes 20 seconds

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Announcing season three

Published: Sept. 9, 2022, 10:38 a.m.
Duration: 1 minute 55 seconds

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Rose wines sustainability, business and issues with Elizabeth Gabay MW

Published: July 8, 2022, 6:15 a.m.
Duration: 36 minutes 49 seconds

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Friuli's most invisible yet incredible wine Pignolo with author Ben Little

Published: June 17, 2022, 6:30 a.m.
Duration: 41 minutes 15 seconds

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Riesling why is it a puzzle? how can we solve it with author Dr John Haeger

Published: May 30, 2022, 6 a.m.
Duration: 35 minutes 22 seconds

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The evolution of Chablis with author Rosemary George MW

Published: May 6, 2022, 5:30 a.m.
Duration: 30 minutes

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Wines of Kent with Simpson Wine Estate - English wine scene Ep.5

Published: April 15, 2022, 7:48 a.m.
Duration: 36 minutes 15 seconds

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Oak use for Sparkling wines, Wiston Estate Sussex with Dermot Sugrue English wine scene Ep.4

Published: April 1, 2022, 6 a.m.
Duration: 41 minutes 41 seconds

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Camel Valley on Cornwall and Bacchus English wine scene Ep.3

Published: March 18, 2022, 6:15 a.m.
Duration: 19 minutes 44 seconds

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Hambledon Vineyards Hampshire on Viticulture English wine scene Ep.2

Published: March 4, 2022, 6:30 a.m.
Duration: 30 minutes 1 second

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English Wines an overview with Stephen Skelton MW (Ep.1)

Published: Feb. 18, 2022, 7:15 a.m.
Duration: 27 minutes 14 seconds

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Introducing the English wines mini-series

Published: Feb. 11, 2022, 8:20 a.m.
Duration: 59 seconds

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Learning about California wines Capstone with Evan Goldstein Master Sommelier

Published: Feb. 4, 2022, 6:25 a.m.
Duration: 31 minutes 40 seconds

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Chianti Classico, its history and its oddities with authors Bill Nesto MW and Frances di Savino

Published: Dec. 17, 2021, 6:45 a.m.
Duration: 44 minutes 35 seconds

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Wine producer profile: Testalonga wines with owner Craig Hawking from Swartland S.A.

Published: Dec. 3, 2021, 6:30 a.m.
Duration: 29 minutes 27 seconds

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Spotlight on Israel wines with Journalist Adam Montefiore

Published: Nov. 12, 2021, 6:30 a.m.
Duration: 44 minutes 13 seconds

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Discussing Micro-Oxygenation in winemaking myths and usage with Professor Clark Smith

Published: Oct. 29, 2021, 5:30 a.m.
Duration: 28 minutes 4 seconds

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Producer profile: Chene Bleu with owner Nicole Rolet

Published: Oct. 15, 2021, 5 a.m.
Duration: 35 minutes 58 seconds

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The values of old vines and creating its category with Sarah Abbot MW

Published: Oct. 1, 2021, 5:30 a.m.
Duration: 33 minutes 51 seconds

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What is Smoke Taint and how does it affect wines with Anita Oberholster UC Davis California

Published: Sept. 18, 2021, 5:10 a.m.
Duration: 34 minutes 9 seconds

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Insights on wine barrels, wood origins and technicalities with Mel Knox barrel broker

Published: July 9, 2021, 5 a.m.
Duration: 37 minutes 47 seconds

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Santa Cruz Mountains AVA wines spotlight with viticulturist Prudy Foxx

Published: June 25, 2021, 5:45 a.m.
Duration: 32 minutes 12 seconds

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Beyond fortified, exploring the dry wines of Portugal with author Richard Mayson

Published: June 11, 2021, 6 a.m.
Duration: 30 minutes 45 seconds

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Spotlight on Prosecco Superiore Valdobbiadene with Sarah Abbott MW

Published: May 28, 2021, 5:30 a.m.
Duration: 35 minutes 33 seconds

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Producer profile: Zorah wines in Armenia with founder Zorik Gharibian

Published: May 14, 2021, 5:20 a.m.
Duration: 31 minutes 20 seconds

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Exploring the Friuli wines and the Adriatic Sea with author Paul Balke

Published: April 30, 2021, 5:30 a.m.
Duration: 31 minutes 18 seconds

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Spotlight on Furmint, Hungarian noble variety with Caroline Gilby MW

Published: April 16, 2021, 5:30 a.m.
Duration: 26 minutes

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Producer Profile: Randall Grahm of Bonny Doon and Popelouchum California

Published: April 2, 2021, 8:22 a.m.
Duration: 33 minutes 42 seconds

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How the Rhone Ranges influenced American wines with author Patrick Comiskey

Published: March 19, 2021, 7:59 a.m.
Duration: 36 minutes 20 seconds

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Biodynamic Viticulture practises and principles with Douglas Wregg Les Caves de Pyrene

Published: March 5, 2021, 8:47 a.m.
Duration: 38 minutes 5 seconds

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Jane Lopes on the good and the ugly sides of the wine industry

Published: Feb. 19, 2021, 9 a.m.
Duration: 42 minutes 7 seconds

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Insights on postmodern winemaking with author Clark Smith

Published: Feb. 5, 2021, 8:23 a.m.
Duration: 31 minutes 29 seconds

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Producer Profile: Domaine Jones in Fitou AOC

Published: Jan. 29, 2021, 8:17 a.m.
Duration: 30 minutes 12 seconds

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Producer Profile: Domaine Jones, with Katie Jones in Fitou AOC France

Published: Jan. 29, 2021, 8:17 a.m.
Duration: 30 minutes 12 seconds

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Blind tasting a closer look with author of Beyond Flavour Nick Jackson MW

Published: Jan. 15, 2021, 8 a.m.
Duration: 23 minutes 11 seconds

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Fire up your Slovenian wines knowledge with author Robert Gorjak

Published: Dec. 23, 2020, 10:59 a.m.
Duration: 29 minutes 52 seconds

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Exploring the wines of french alps with author Wink Lorch

Published: Dec. 4, 2020, 9:28 a.m.
Duration: 33 minutes 32 seconds

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Georgian wines explained with author Lisa Granik MW

Published: Nov. 13, 2020, 10:06 a.m.
Duration: 34 minutes 54 seconds

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Producer Profile: Lenz Moser of Chateau Changyu Moser XV in Ningxia

Published: Nov. 6, 2020, 10:07 a.m.
Duration: 32 minutes 45 seconds

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New York wine region, What's to know about it with Dan Belmont

Published: Oct. 23, 2020, 7:16 a.m.
Duration: 25 minutes 8 seconds

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The flourishing New York wine region discussed with Dan Belmont

Published: Oct. 23, 2020, 7:16 a.m.
Duration: 25 minutes 8 seconds

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The evolution of Sicilian wines with authors Bill Nesto MW and Frances Di Savino

Published: Oct. 2, 2020, 7:18 a.m.
Duration: 49 minutes 20 seconds

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Analysis of Etna wine region and its future with Dario Pizzuto

Published: Sept. 11, 2020, 9:28 a.m.
Duration: 32 minutes 33 seconds

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Looking into the rosé revolution with author Elizabeth Gabay MW

Published: Aug. 21, 2020, 7:19 a.m.
Duration: 31 minutes

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The Rose wine revolution a look into it with author Elizabeth Gabay MW

Published: Aug. 21, 2020, 7:19 a.m.
Duration: 31 minutes

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Exploring Canadian wines with author Rod Phillips and explained

Published: July 30, 2020, 8:45 p.m.
Duration: 33 minutes 30 seconds

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Canadian wine explored with author Rod Phillips

Published: July 30, 2020, 8:45 p.m.
Duration: 33 minutes 30 seconds

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Exploting Canadian wines with author Rod Phillips and explained

Published: July 30, 2020, 8:45 p.m.
Duration: 33 minutes 30 seconds

Listed in: Other