Baking a Book with Aimee Runyan

Published: Aug. 11, 2023, 3:54 p.m.

b'Bestselling authors William Bernhardt and Lara Bernhardt discuss the latest news from the book world, offer writing tips, and interview Aimee Runyan, author of the new historical novel A BAKERY IN PARIS (August 1, 2023; William Morrow). She has previously enthralled readers with many other historical novels, including last year\\u2019s THE SCHOOL FOR GERMAN BRIDES (2022; William Morrow). She has been honored as a Historical Novel Society Editors\\u2019 Choice selection, and as a three-time finalist for the Colorado Book Awards. She is also a passionate amateur baker.

Chapter 1: Introduction
WriterCon is Coming! And It Is Not Too Late to Register
www.writercon.com

Chapter 2: News
1) Draft2Digital Acquires SeflPubBookCovers.com
2) New York Times Profiles Journey From Heroin Addict to Author & Agent

Chapter 3: Interview with Aimee Runayn
During this talk, Runyan discusses:
1) writing for women;
2) resesarching historical settings;
3) writing dual timelines;
4) creating memorable characters; and
5) how she uses baking in a book.

Chapter 4: Parting Words
Lara Bernhardt\'s most recent novel Red Rain is available everywhere:
https://www.amazon.com/Red-Rain-Lara-Bernhardt-ebook/dp/B0B6KVW9F2/

Join us at WriterCon in OKC Sept 1-4, 2023! We have dozens of bestselling authors, a terrific roster of agents and publishers and much more. Contests, manuscript reviews, private consultations\\u2014you can even get a great author photo\\u2014for free! At WriterCon, we do it all.
www.writercon.com.

Until next time, keep writing, and remember: You cannot fail, if you refuse to quit.

William Bernhardt
www.williambernhardt.com
www.writercon.com'