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This week we\u2019re off to Quebec with food and travel writer Pamela MacNaughton. Together we explore the vibrant culture, sights and flavours of Canada\u2019s largest province, often fondly referred to as \u201cthe Europe of North America.\u201d

Tune in for hot chocolate snobbery, postcard perfect views in Quebec City, mural art in Montreal and ice canoeing across the Saint Lawrence River. Of course, we couldn\u2019t forget to mention Canada\u2019s national dish in the place it originated \u2013 it goes without saying poutine is on the menu.

Pamela's restaurant recommendations:

Aux Anciens Canadiens (traditional qu\xe9b\xe9cois cuisine) 

Buffet de l'Antiquaire (diner with breakfast poutine)

Chez Gaston (traditional poutine)

Restaurant Sagamit\xe9 (Indigenous cuisine)

La Korrigaine Brasserie Artisanale (woman-owned microbrewery)

Le Fin Gourmet (gourmet, mother/daughter owned and operated)

Tanni\xe8re3 (unforgettable fine dining)

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