Podcasts Arts Food The Sporkful How You Can Taste Food Like A Flavor Chemist

How You Can Taste Food Like A Flavor Chemist

Published: May 27, 2024, 9:55 a.m.

\u201cNatural flavors\u201d show up on ingredient lists for all kinds of foods. But what does that mean exactly? We get a peek into the secretive science of flavoring when we talk with Marie Wright of ADM, who\u2019s created more than 1,000 flavors in her 30+ years as a flavor chemist.