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Cookbooks That Need The Grandma Disclaimer (Live)
Food writer Khushbu Shah and chef Edy Massih each released their first cookbooks this spring. Both works are part of a new generation of cookbooks that take inspiration from specific cuisines without being beholden to them. These books aren\u2019t about preservation \u2014 they\u2019re a reflection of their authors\u2019 specific experiences. Which is why Khushbu and Edy may not do it the way your grandmother does it.