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b'Visit Our Sponsor: Foraged.Market\\nDonate Directly:\\xa0via PayPal\\xa0-or-\\xa0Venmo @permaculturepodcast\\n\\xa0\\nWant to listen to more conversations about Permaculture?\\xa0Browse the extensive archives of the show.\\xa0\\n\\n \\n\\n\\n\\n\\n \\n \\n \\n \\n \\n\\n\\n\\n\\n\\n\\n\\n\\n\\n\\n\\n\\n\\n\\n\\n \\n \\n My guest for this episode is Sandor Katz, author of Wild Fermentation, The Art of Fermentation, and The Revolution Will Not Be Microwaved. If you\\u2019ve practiced any kind of fermentation and went looking for a recipe, reference, or just read about the wee yeasties and bacteria that transform our foods with their microbial magic, then you\\u2019ve probably read something by Sandor, and I recommend reading even more.\\n\\n \\n\\n\\n\\nLearn More'