BROADCASTS.com

No matter what\u2019s going on in the world around you, the people need to eat. In Episode 268 of The Mom Hour, Meagan and Sarah break down the process of feeding a family when you\u2019re going through a major life transition (or, say, a global pandemic). We talk about why meal plans are even MORE crucial in chaotic times, how to get fruits and veggies into the kids even when you\u2019re serving up convenience food more often than you\u2019d like, and how to stick to your \u201cfood values\u201d even as you let some of your standards slide for a season. Join us!

LINKS MENTIONED:

• We mentioned the two episodes we did at the beginning of the pandemic, A Week Of Real Life Dinners (COVID 19 Edition) and Freezer Meals, Pantry Staples & The New Reality Of Food Prep With Stacie Billis: Voices 47
• Sarah mentioned our episode Family Food Values & What\u2019s Working For Us
• Meagan\u2019s recipe for her Pork & Sweet Potato Hash
• Check out all of our episodes on the topic of feeding a family

MORE HELPFUL LINKS:

• Visit our website
• Check out deals from our partners
• Follow us on Instagram
• Join our private listener group on Facebook (be sure to answer the membership questions!)
• Sign up for our newsletter

See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.