Did you know the average American eats nearly 300 pounds of meat every year, according to some estimates? That can make the idea of going on a vegan diet seem impossible. But it's not!
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Dietitian Stephanie McBurnett joins "The Weight Loss Champion" Chuck Carroll on The Exam Room Podcast to share her easy five-step process for even the biggest burger fans to transition to a plant-based diet. Her tips will walk you through eating at home, at restaurants, and parties without feeling alone in your own meatless world.
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If you love meat and think you could never live without it, this show is for you.
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Stephanie's 5 Tips to Quit Meat
1) The Easy Drop
2) The Crowd Out
3) The Fade Away
4) The Replacements
5) Done and Dusted
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Exam Room LIVE in LA
Tickets: https://bit.ly/ERLiveLA2023
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Vote for Podcast of the Year on VegNews
We're nominated in category 46
https://bit.ly/VegNewsAwards2023
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Chickpea Burger
Recipe: https://bit.ly/chkpeaburger
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Stephanie McBurnett, RDN
Instagram: https://www.instagram.com/stephaniemcburnett.rdn
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Chuck Carroll
Instagram: https://www.instagram.com/ChuckCarrollWLC
Twitter: https://www.twitter.com/ChuckCarrollWLC
Facebook: http://wghtloss.cc/ChuckFacebook
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Physicians Committee
Instagram: https://www.instagram.com/physicianscommittee
Facebook: https://www.facebook.com/PCRM.org
Twitter: https://www.twitter.com/pcrm
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5-Star Success: Share Your Story
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