BROADCASTS.com

Published: Jan. 29, 2018, 6:12 p.m.

We're back! Season three already!

We're starting off with a bang, talking to Clotilde Dusoulier, the brains behind the hit website Chocolate & Zucchini.

In case you don't know her, she was the first ever French food blogger - and she does it in English! She explains how to tackle French food markets, how to find the perfect baguette, and how to write a recipe.\xa0

Here are a few links to things mentioned in the show.\xa0

Clotilde's new book: Tasting Paris: 100 Recipes to Eat Like a Local.

Pre-order the book here\xa0and claim the pre-order bonus here.\xa0

And here is Clotilde's website Chocolate & Zucchini and her "Change ma vie" podcast.\xa0

Meanwhile, the tour guide at the end was Richard Nahem.\xa0
Until next Monday!

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