46 - The Meat Crime

Published: July 2, 2019, noon

The time is now! We finally get to discuss one of the most notorious events in Terrace House history: The Meat Crime. This will be especially painful for fans of Hidagyu, ultra-premium Japanese beef. We warm up to the main event by first discussing the \u201cCoward Omurice\u201d and the validity of ketchup as a condiment. Spoilers: it\u2019s not valid.\n\xa0\n#TERRACEHOUSE #BGITC \n\xa0\nOriginal music by Native (aka Jack McGinnis).\n\xa0\nConnect with us! \nWebsite: https://terracehousepodcast.com/\nYouTube: https://www.youtube.com/channel/UCnGz8U0gf8cHZ39vbjWuOuw\nInstagram: https://instagram.com/tadaimagram\nTwitter: https://twitter.com/tadaimapod\nFacebook: https://facebook.com/groups/tadaimaclan